Budget Amount Available for Activity: ______________________
[____] Actual / [____] Estimated - Cost for Activity: _________________________
Name of Full-Time Employee Responsible For Event: _________________________________________
Person Who Attended Food Preparation & Safety Class: ______________________________________
Certificate of Insurance Attached For External Caterer: [____] Yes / [____] No
Approval Form Submitted By: ___________________________________ Date: _________________
NOTE: Approved Form To Accompany Purchase Requisition For Non-Campus Dining Purchase
ACTIVITY OR PURCHASE APPROVED BY
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